When you first take a bite of this, you’ll wish you’d have had this recipe for years & years! It’s a pretty simple recipe to make & it has little bursts of flavor in every single bite!

Serves 2

Ingredients:

• 4 c. baby spinach
• 1/2 c. cherry tomatoes, cut in half
• 1/4 c. red onion, sliced
• 6 oz. of Italian sausage links, sliced
• 2 T. Keto Italian dressing or balsamic vinegar

Directions:

1. Toss spinach, tomatoes & onions in a bowl.
2. Cook the Italian sausage until it’s warmed through. Either in a saucepan, grilled or fried.
3. Top with cooked sausage & drizzle with your favorite dressing.

Nutrition Facts per serving: Net Carbs 8 gr.; Fat 21 gr.; Protein 16 gr.; Calories 275 gr.