This recipe is for the Garlic Parm Wings but you can use it for any kind of chicken or pork recipe & it’ll make a super addition to your meat!
- 1 stick butter, melted
- 4 cloves garlic, minced or 1 tsp. organic garlic granules
- 1/2 c. freshly grated Parmesan cheese
- In a large bowl stir together melted butter, garlic & Parmesan cheese.
- Set aside to use with the Garlic Parm Wings or whatever you’d like to pair it with. It goes great with chicken, pork & a lean cut of beef!